Monday, 29 December 2014

Chicken Recipes: Chicken Braised Potatoes


Chicken Recipes: Chicken Braised Potatoes

Materials

  • 1/2 kg chicken
  • Potatoes 2 pieces
  • Soun taste
  • Seasoning ingredients
  • Garlic (chopped) 2 cloves
  • Red onion (chopped) 5 cloves
  • Tomatoes (sliced thin) 1 piece
  • salt to taste
  • sugar to taste
  • 1/2 teaspoon ground pepper
  • 1/2 teaspoon ground nutmeg
  • White water 300 ml
  • Chives 1 sheet
  • For frying oil to taste
  • ketchup

How to make Chicken Braised Potatoes

  • Prepare all the ingredients
  • Wash chicken, drained
  • Cut potatoes, fried half-baked
  • Heat the oil. Saute onion, garlic, leeks until fragrant. Add pepper, nutmeg powder, sugar, salt and soy sauce.
  • Heat the oil. Saute onion, garlic, leeks until fragrant. Add pepper, nutmeg powder, sugar, salt and soy sauce.
  • When it is half cooked, add the potatoes and tomatoes.
  • Finally add glass noodles. Stir until smooth and seasoning pervasive.